Apple Twist
2 large apples, peeled and cored 1 can refrigerator crescent dinner rolls 4 Tbsp. Butter melted ½ cup sugar 1 tsp. Cinnamon 1 cup orange juice Cut each apple into 8 pieces. Unroll crescent rolls; separate dough into 8 triangles. Cut each in half lengthwise to make 16 triangles. Place an apple slice at wide […]
Apple House Apple Cake
1 cup Mazola Oil 2 cups sugar 2 eggs 1 Tbsp. Vanilla 2 ½ cups plain flour 1 tsp. Cinnamon 2 tsp. Baking powder 1 tsp. Salt 3 ½ cups chopped Granny Smith apples 1 cup chopped pecans 1 – 6 oz pkg. Butterscotch chips Combine first four ingredients, mix well and set aside. Combine […]
Fried Apples
Core and slice 6 medium apples (do not need to peel unless you prefer) in pan of salt water to prevent apples from turning dark. Drain and rinse. Melt 3 Tbsp butter in a heavy skillet with a close fitting lid. Pour apples into melted butter. Add ½ cup sugar. Cover and cook very slowly […]
Apple Butter
Wash, core and thinly slice apples into a large dishpan of water that has ½ cup of salt added. The salt will prevent the apples from turning dark. Drain off water and rinse before cooking. Cook apples in small amount of water over low heat until soft. Press through sieve. Measure 16 cups thick applesauce, […]
Honey, Jam, Jelly, Preserves, Etc.
Sourwood and Wildflower Honey Jellies, Jams, and Preserves Apple, Pumpkin, Sweet Potato and Peach Butters Chow Chow, Salsa, Pickles and Relish Carolina BBQ Sauce, Apple Cider Vinegar and Syrups Molasses